Ellegi is synonymous with craftsmanship since 1982. Special products that stand out for the high quality of raw materials, for the processing still carried out by hand in some steps and for the link with the Umbrian territory and the tradition of chocolate.

The pralines… A dark chocolate shell that contains a soft filling with an intense flavor.
The dragées… A classic of the European tradition: a greedy heart with the most varied ingredients covered with dark, milk and white chocolate.
The spreadable creams, soft and with an intense taste, suitable for palates of all ages.
…and then bars, sticks, ingots, liqueurs, cut chocolate… All this and much more, to be tasted immediately at the Ellegi Laboratory!

You can choose between:
– Visit and tasting of chocolate with olive oil and honey
– Visit and tasting of chocolate with wine and liqueurs